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Food & Wine

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The Oriel Discovery Wine Club

The easiest way to enjoy world-class wines

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Food & Wine Pairings

Red Wine

Soluna, Napa ValleyCabernet Sauvignon

Expert Tips

Winemaker Philippe Melka suggests Tomates Farcies, a favorite of this Frenchman who has long settled in California.

Appetizer

Tomates Farcies

Main Course

Bison au Poivre with Pommes Fondants and Shallot Béarnaise Marmalade (Country, New York)
Grilled Sirloin Steaks with Blue Cheese-Walnut Butter
Lamb and Orzo Stuffed Pepper with Chunky Tomato Sauce
Filet Mignon with Mustard Sauce
Chicken with Truffles, Wild Mushrooms and Potatoes

Cheese

Brie
Camembert
Strong Cheddar